Brunch Menu
Saturday & Sunday
10:30am-2:30pm
- Spreads -
Spreadsserved with pickled vegetables & pita
Tzatziki, yogurt, cucumber, dill - 14
Tirokafteri, whipped feta, charred peppers - 14
Melitzana, roasted eggplant, fresh herbs, lemon zest - 15
Skordalia, garlic, whipped potato, almond - 13
Favosalata, split pea, blistered tomato, crispy capers - 13
Pikilia (select 3 spreads) - 22
- Greek Savory Pies -
Spanakopita - 11
philo, spinach, feta, leeks, dill, tzatziki
Tiropita - 11
feta, kefalotyri cheese, phillo, Greek Honey
- Soupa & Salata -
Avgolemono Soup - 12
farm egg, chicken, rice, lemon
Horiatiki Salata - 17
tomato, cucumber, red onion, green pepper, olives, crispy capers, feta cheese
Marouli Salata - 15
little gem, radicchio, pine nuts, dill, feta vinaigrette
- Brunch Specialties -
Avgo Saganaki - 15
eggs, tomato concasse, onion, herbs, feta, warm pita
Amerikanós - 17
two eggs, bacon or sausage, crispy potatoes, sourdough bread
Aegean Omelette - 18
feta, tomato, crispy potatoes
Gyro Hash - 20
fried egg, chicken gyro, potato, peppers, onion,pepper aioli
Athenian Florentine - 21
spanakopita, soft eggs, hollondaise
It’s all Greek to Me - 22
fried chicken, loukoumades, cabbage slaw, house pickles, Greek honey
Greek Yogurt - 12
walnut crumbles, seasonal fruit,black current, Greek honey
Santorini Yogurt Pancakes - 16
Greek honey butter, seasonal fruit compote
- Souvlaki -
served with rice pilafi & house pickled vegetables
Chicken Skewer - 22
Greek yogurt & herb marinade, red pepper saltsa, tzatziki
Pork Skewer - 22
Mediterranean rub, herb ladolemono, tzatziki
Vegetable Skewer - 20
seasonal vegetables, herb ladolemono, tzatziki
Lamb Skewer - 24
spiced lamb kefta, tzatziki
- Sweets -
Loukoumades -10
Greek honey, walnut, cinnamon
Baklava - 12
walnuts & almonds, Greek honey, philo
(menu items and prices subject to change)